The “Annual Report on Essential Oils 1921” by Schimmel & Co. is a comprehensive document that offers a detailed overview of the essential oils and synthetic perfumes industry during the early 20th century. Published in Miltitz near Leipzig, this 306-page report serves as a valuable resource for understanding the production, quality control, and market dynamics of essential oils and related products during that period.
The report delves into the methodologies employed in the extraction and analysis of essential oils, highlighting the scientific rigor of the time. It discusses the chemical composition of various oils, the techniques used for their distillation, and the standards set for purity and quality. This meticulous approach underscores the industry’s commitment to maintaining high standards and the importance placed on scientific validation in product development.
In addition to technical aspects, the report provides insights into the economic and commercial landscape of the essential oils market in 1921. It examines the demand for different oils, trade practices, and the influence of global events on the industry. This analysis offers a snapshot of the market’s evolution and the factors driving its growth, reflecting the interconnectedness of science, commerce, and global trends.
The “Annual Report on Essential Oils 1921” stands as a testament to the foundational work in the field of essential oils and synthetic perfumes. It not only documents the scientific and commercial practices of the time but also serves as a historical reference for the industry’s development. The report’s detailed content continues to be a valuable resource for researchers and enthusiasts interested in the history and science of essential oils.