The American Journal of Pharmacy, Volume 55, published in 1883 under the editorship of John M. Maisch, serves as a significant historical record of pharmaceutical practices and botanical studies of the late 19th century. This volume comprises twelve monthly issues, each offering a rich tapestry of articles, research findings, and practical notes that reflect the evolving landscape of pharmacy during that era. The journal’s content is meticulously curated to provide insights into the medicinal properties of various plants, the development of pharmaceutical preparations, and the scientific methodologies employed in drug analysis.

Throughout the year, the journal delves into a diverse array of topics. In the early months, articles explore the medicinal uses and chemical compositions of plants such as Tilia argentea, Betonica officinalis, and Adiantum Capillus-Veneris. The journal also examines the pharmacological properties of substances like the Kola-nut and the toxicological aspects of compounds such as the juice of the Cassava root. These discussions not only highlight the therapeutic potentials of these plants but also underscore the importance of understanding their chemical constituents for effective medicinal application.

Mid-year issues focus on the advancements in pharmaceutical preparations, particularly the fluid extracts of the new pharmacopoeia. Detailed evaluations and alternative formulations are provided, offering pharmacists and researchers valuable information on the preparation and standardization of medicinal extracts. Additionally, the journal presents practical notes on various topics, including the use of skim-milk as food, alterations in preserved milk, and the intricacies of perfumery, reflecting the interdisciplinary nature of pharmaceutical sciences during that period.

The latter part of the year shifts attention to the study of medicinal plants from different regions, such as Ceylon and the Brazilian coffee tree, and the analysis of substances like Algin from marine algae. These articles emphasize the global exploration and documentation of medicinal resources, contributing to a broader understanding of pharmacognosy. The journal concludes with discussions on the trees yielding Benzoin and the properties of Oleum Rusci, rounding out a comprehensive year of botanical and pharmaceutical scholarship.

Volume 55 of The American Journal of Pharmacy stands as a testament to the meticulous research and scholarly endeavors of 19th-century pharmacists and botanists. Its detailed accounts of plant-based medicines, pharmaceutical innovations, and practical applications provide invaluable insights into the historical development of the pharmaceutical sciences. For contemporary readers and researchers, this volume offers a window into the foundational knowledge that has shaped modern pharmacology and pharmacy practices.